Rwanda Kanyege Isimbi

Now available in espresso roast. Delicate notes of nectarine, honey, and mandarin, with a silky smooth soft caramel finish. More about Rwanda Kanyege Isimbi MILKY COFFEE Wow – what a winner! Super sweet caramel chocolate. Utterly enjoyable in a latte & that’s our pick for this Special Release. FILTER COFFEE Specially roasted as a ‘Filter Roast’ to bring out this exquisite coffees clean, juicy, citrus, orange goodness. It has a beautiful chocolate body, with a clean caramel finish. The Producer The Isimbi is grown in the Gatsibo District in the North East of Rwanda, & this coffee lot holds a unique flavour profile that reflects the regions terroir & the farmers’ expertise in cultivation. The Farm In 2018, COCAKA co-op (Cooperative of Coffee farmers in Kageyo sector) was created for farmers situated near, the station. The co-op facilitates communication, training & mutual support among growers. It’s the producers that help to make these coffees so special. As individuals, they are heavily invested in their farms. They have a direct focus on helping to improve their overall financial situation, with payments being deposited in zero-fee bank accounts that offer wider-reaching benefits for the community. Furthermore, the sharing of knowledge surrounding agricultural processes, conservation tactics, & other farming practices is provided to help innovate and broaden the way producers think about growing coffee. Hand-harvested & processed, the Kanyege Isimbi provides a unique but com Sold on Jasper Coffee (https://jaspercoffee.com.au/products/rwanda-kanyege-isimbi). The price shown is the retail price on that storefront on 2026-10-20, not a GreenB2B quote or a wholesale price.