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Momo is a beloved traditional dish in Nepal, often enjoyed as a meal, snack or appetizer. It is a comfort food made during special gatherings for guests. These delicious Nepalese dumplings are made from soft, doughy wrappers filled with a flavorful mixture of ground meat or vegetables, spiced with aromatic seasonings. Momo is either steamed to perfection for a soft, tender texture or fried for a crispy, golden finish.
Our Momo comes with our own signature Momo Sauce in Mild flavor. Momo sauce is a handmade Himalayan style hot sauce. It is a tomato-based sauce made from our special family recipe that can be used as a dipping sauce or cooking sauce. This versatile sauce can be enjoyed with momo, omelets, sandwiches, pizza, hot dogs, chicken wings, burgers, stir-fry, curries, lentils, soups, or on any other meals to add delicious Himalayan style spicy taste without overpowering the flavor. Our Momo sauce comes in 4 different flavors, Mild, Hot, Sesame and Maple flavor. They are vegan and gluten free.
Momo offer a delightful contrast of textures and flavors. Whether enjoyed on the streets of Kathmandu, Nepal or in cozy homes, Momo is an iconic symbol of Nepalese cuisine, loved for its simplicity, warmth, and rich taste.
Pork Momo Ingredients - Unbleached Flour, Ground Pork, Onion, Water, Soybean Oil, Curry Powder, Salt, Carmine (Food Color)
Momo Sauce Ingredients - Tomato Puree, Citric Acid, Water, Onion, Soybean Oil, Garlic, Curry Powder, Coriander Powder, Salt, Red Chili Powde
Sold on Sherpa Foods (https://sherpafoodsusa.com/products/personal-size-1lb-pork-momo-approximately-11-momo-with-our-signature-mild-flavor-momo-sauce). The price shown is the retail price on that storefront on 2026-10-23, not a GreenB2B quote or a wholesale price.
