Organic Konjac Shirataki Vermicelli

A clean-label Organic Konjac Vermicelli , made from certified organic konjac flour. Ultra-thin, soft, and highly versatile—perfect for Asian dishes, soups, salads, and low-calorie meal plans. Zero fat, gluten-free, wheat-free, and ideal for organic retailers, meal kits, and private-label healthy food brands. The ultra-thin vermicelli format offers faster sauce absorption and lighter mouthfeel, making it ideal for soups, cold dishes, and Asian-style low-calorie meals. Certified Organic Konjac – EU Organic & USDA Organic available. Ultra-Thin Vermicelli Cut – Ideal for soups, salads, stir-fries, and Asian cuisine. Only 5 kcal per 100g – Excellent for keto, vegan, and weight management diets. ZERO FAT · GLUTEN FREE · WHEAT FREE – Perfect for sensitive-diet consumers. NO ADDED ARTIFICIAL FLAVOURS – Naturally neutral taste. NO ADDED PRESERVATIVES – Shelf-stable for 18 months without additives. SOURCE OF FIBER – Supports fullness and digestive wellness. OEM / Private Label Ready – Custom packaging and organic certifications available. Sold on Sichuan Eastern Morning Biological Technology Co., Ltd (https://scmlkj.com/products/organic-konjac-shirataki-vermicelli/). The price shown is the retail price on that storefront on 2026-10-21, not a GreenB2B quote or a wholesale price.