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Our Jamaican Bratwurst blends the flavors of the Caribbean with 100% ground pork from local Indiana farms. Each brat is seasoned with a unique mix of dehydrated mango, papaya, and pineapple , along with red pepper, green onion, garlic, and warm spices.
This sausage is sweet, mildly spicy, and incredibly flavorful — perfect for grilling, serving over rice, or slicing into jambalaya, stir-fries, or bowls.
Raw and in casing. Four brats per pack. Frozen fresh and ready for the grill.
Ingredients:
Pork, Dehydrated Fruit (Mango, Papaya, Pineapple), Cane Sugar, Salt, Spices (Including Red Pepper), Brown Sugar, Garlic Powder, Dehydrated Green Onion, Spice Extractives
Frequently Asked Questions
Q: Are these brats spicy? Yes — they’re sweet and mildly spicy, but not overly hot. Balanced with tropical fruit and red pepper.
Q: Are they raw or cooked? Raw. They must be fully cooked before eating.
Q: How many per pack? Four brat-style links per pack, frozen.
Q: What’s the best way to serve them? Grill them and serve with rice, black beans, or tropical salsas. Or slice into jambalaya or stew.
Q: How much protein is in pork sausage?
Pork sausage provides about 14–16 grams of protein per 4 oz serving.
Sold on Grass Fed, Pasture-Raised, Free Range Meat Delivery (https://tynerpondfarm.com/products/jamaican-brats). The price shown is the retail price on that storefront on 2026-10-27, not a GreenB2B quote or a wholesale price.
