Colombian Coffee - Beans

Laderas del Tapias – Borbón Lavado Estate Coffee Origin: Neira, Caldas, Colombia Varietal: 100% Colombian Arabica (Borbón) Process: Washed (Lavado) Roast: Medium | Form: Whole Bean  Weight: 267g  I  9.45 oz. Pure Tradition in Every Cup From the lush mountains of Neira in Caldas, Colombia, this Borbón Lavado variety from Laderas del Tapias brings forward a classic, clean flavor profile born from washed processing and high-altitude terroir. Grown on a single estate and carefully handpicked, this Arabica Borbón coffee reveals delicate floral notes, soft fruit undertones, and a bright, elegant acidity. The washed method brings clarity and structure, making this a refined cup with excellent balance. Flavor Profile Notes: Citrus blossom, red berries, honey Body: Silky and light Acidity: Lively and clean Finish: Crisp, refreshing Preparation Instructions Use 7–8 grams of coffee per 100 ml of hot water. Store in a cool, dry place to preserve freshness and aroma. A Recognized Colombian Estate Certified by Café de Colombia and the Federación Nacional de Cafeteros de Colombia , this estate-grown selection is part of Colombia’s rich coffee legacy—connecting heritage, highland agriculture, and small-batch excellence. 📍 Origin: Neira, Caldas – Colombia Sold on Native Wild Living (https://nativewildliving.com/products/colombian-coffee). The price shown is the retail price on that storefront on 2026-10-24, not a GreenB2B quote or a wholesale price.