Ceremonial Grade Egyptian Whole Flowers

Step into the legacy of the Egyptian Blue Lotus , a flower once celebrated in ancient temples along the Nile for its beauty and symbolism. This is the Egyptian variety, grown by our partner farmers in Sri Lanka, and each bloom is delicately sun-dried to preserve its form, rich colour, and natural essence. This particular variety is known for its earthier aroma and golden-blue hue , with a grounded, timeless character. Crafted for ritualists, collectors, and those who cherish moments of stillness and reflection, these blooms are a sensory expression of history itself. How to Prepare - We like to take the petals off for a smoother taste Teacup: 1 to 2 flowers per cup, steep at about 80°C for 10 to 15 minutes. Teapot: 3 flowers per 750 ml teapot, steep at about 80°C for 10 to 15 minutes. Sun Tea: 4 flowers per 1 L glass vessel, steeped in sunlight for 4 hours, then chilled overnight for a crisp, floral infusion. Each flower may be gently re-steeped for a softer, second brew. What Makes It Unique Origin: Ethically sourced from Sri Lanka, where the Blue Lotus held deep cultural and spiritual importance. Appearance: Whole flowers with golden centres and light indigo petals — strikingly vivid and elegant. Flavour: Slightly fuller and more robust than our Asian variety, with gentle earthy undertones and subtle floral sweetness, goes great with a slice of grapefruit, Experience: Perfect for ceremonial tea gatherings, creative rituals, or as a decorative botanical with a sense of ancie Sold on Blue Lotus Effect (https://bluelotuseffect.com/products/ceremonial-grade-egyptian-whole-flowers). The price shown is the retail price on that storefront on 2026-10-20, not a GreenB2B quote or a wholesale price.