Brazil Ipanema Grand Cru

Juicy front notes of sarsaparilla and sugarcane with delicate strawberries and smooth milk chocolate to finish. Brazil Ipanema is not to be missed! We only have the smallest amount from this producer, so if you would like to try it, don't delay.  It will be gone before you can say IPANEMA! Profile Origin story Suggested recipe Producer: Premier Cru Region: Serra de Mantiqueira Mountains Soils: Predominately clay Altitude: 800-1350m Varietal: Yellow Bourbon Process: Natural Process Farm size: 1240 Hectares The Producer Premier Cru, who are the producers of this amazing B23 Sugarcane coffee, have created a state-of-the-art coffee mill and processing plant and are devoted to producing the highest quality and scoring coffees in Brasil.  They have spent years perfecting their picking, processing and drying process, in order to get the best quality cup of coffee.  They have some of the most sophisticated processing methods in Brazil, and their coffees hold many awards and accolades. Their experiments revealed that drying coffee at lower temperatures and higher air volume ensures better quality results for their customers The Farm Located in the heart of the Mantiqueira mountain range, Fazenda Rio Verde has been in existence for over 100 years. The farm is surrounded by virgin forest which has many waterfalls and beautiful hiking trails. It is a true natural sanctuary, where coffee occupies just over 40 percent of the total area. The Soil The soil is predominantly clay on a red mine Sold on Jasper Coffee (https://jaspercoffee.com.au/products/brazil-ipanema-grand-cru). The price shown is the retail price on that storefront on 2026-10-20, not a GreenB2B quote or a wholesale price.