Baking Sweetener, 1:1 Sugar Substitute

Better for Baking:   Dissolves effortlessly, retains moisture, can control cookie spread, and provides better browning for your desserts. It's Not Magic, It's Next Level Baking:   Mix of monk fruit extract and erythritol with tapioca fiber, chicory root inulin, and cellulose gum to bring your baking to a whole new level. Matches the Sweetness of Sugar:   Fill your kitchen with a healthy cup-for-cup replacement for ordinary baking and cooking ingredients. Contains zero net carbs, zero calories, and is zero glycemic; Perfect for baking cookies, cakes, and other sweet, sugar-free treats. Lifestyle Friendly:   Works with ketogenic, diabetic, candida, paleo, vegan, low-sugar, non-GMO, and all-natural diets. Sold on Welcome to LAKANTO Arabia (https://lakanto.me/products/baking-sweetener-1-1-sugar-substitute). The price shown is the retail price on that storefront on 2026-10-25, not a GreenB2B quote or a wholesale price.