Natural Premium Moong Dal | Farm Fresh Quality

🌾 Product Description Kisan Kaka's Moong Dal (Chilka) is split green gram with its natural skin left on — giving you extra fibre along with all the goodness of moong. Cleaned and packed with care, this dal cooks up soft and light, making it one of the easiest dals to digest. Whether it's a comforting bowl of khichdi or a simple everyday dal, this is the kind of food that suits every age, every season, and every kind of day. Protein Rich A wholesome plant-based protein Easy to Digest Light on the stomach, gentle for all ages Naturally Clean No polish, no artificial colouring 🌾 How to Use Simple Dal: Cook with turmeric and a light tadka for an everyday meal Khichdi: Combine with rice for a comforting, easy-to-digest khichdi Moong Dal Chilla: Soak, grind, and make into a savoury pancake Soups & Porridge: A gentle, nourishing option during illness or fasting 📋 Product Specifications Attribute Details Product Name Moong Dal (Chilka) – Split Green Gram Brand Kisan Kaka Ingredients 100% Split Green Gram (with skin) Processing Hygienically Cleaned & Packed Preservatives No Artificial Preservatives Shelf Life 6 Months Storage Cool & Dry Place Country of Origin India 🥣 Nutritional Information Approximate values per 100g: Energy 347 kcal Protein 24.5 g Carbohydrates 59.9 g Dietary Fibre 4.9 g Fat 1.3 g 💪 Health Benefits ✅ High Protein A great everyday protein source ✅ Gentle on Digestion One of the easiest dals to digest ✅ Rich in Fibre Skin-on for extra fibre and nutrition ✅ Suita Sold on Kisankaka Foods (https://kisankaka.com/products/premium-moong-dal). The price shown is the retail price on that storefront on 2026-10-25, not a GreenB2B quote or a wholesale price.