Slow Dough Pizza Bases (Available for delivery Fridays & Saturdays only)

Our Slow Sourdough Pizza Bases. Long fermented (48 hours) for maximum flavour and digestibility. Made with just our tomato sauce, for you to add whatever toppings you want. Comes in its own pouch for freshness. Simply top with your desired toppings and place in a hot oven (180 degrees) for about 8-9 minutes until piping hot. I like to cook it as it is (for a little less time), and while still warm top with mixed leaves (or rocket/watercress if you like a bit of bite) some parmesan, prosciutto, raw fresh mozzarella and a drizzle of good olive oil. Magic! Ingredients: Flour ( wheat ), salt, olive oil, tomato, basil, yeast - Keep refrigerated Sold on Organic Bread, Bakery, Groceries & Food Delivery (https://thesussexkitchen.com/products/slow-dough-pizza-bases). The price shown is the retail price on that storefront on 2026-10-27, not a GreenB2B quote or a wholesale price.