NON7 Stewed Cherry & Coffee

Non-Alcoholic Wine Alternative Sparkling Vegan & Gluten-Free Food Pairing - Dark chocolate (V), stuffed mushrooms (V, VG), charcuterie Occasion - Afternoon pick-me-up, dinner parties, winter hangouts Contains Caffeine - 37 mg per bottle (Avg. cup of coffee = 100mg) PROFILE Rich dark fruits, spice nose, undertones of coffee. PROCESS FRUIT - Cherry & spice mix is “stewed” in the oven for 2 hours to create a jam blend of bloomed spices and caramelised cherries. TANNIN - Cold brew coffee gives a chocolate finish and adds tannin. SALINITY - Murray River salt provides salinity and creates a moreish sensation. ACIDITY - Verjus from Semillon grapes from the Barossa Valley, Australia. BALANCE - No added sugar. NUTRITION Servings per container 5 Serving size 150 mL / 5fl oz Kilojoules per serve 168 kJ Calories per serve 30 Protein 0.5 g Gluten 0.0 g Fat - Total 0.0 g Fat - Saturated 0.0 g Carbohydrates - Total 9.5 g Sugars - Total 6.2 g Sugars - Added 0.0 g Sodium 71 mg INGREDIENTS Water, verjus, cherries, coffee arabica, salt, pink peppercorn, garam masala, allspice, nutmeg. STORAGE Store in a cool, dry place. Use a sparkling stopper to preserve carbonation. Refrigerate after opening and co Sold on Vegan America (https://vegan-america.com/products/non7-stewed-cherry-coffee). The price shown is the retail price on that storefront on 2026-10-20, not a GreenB2B quote or a wholesale price.