Mantova Capers, 3.5 oz.

The Old-World, Rustic Taste of Italy Mantova Capers  are   all-natural, high-quality caper bush flower buds harvested  in Italy and freshly preserved in a mild vinegar brine.  With a   slightly sour, floral  flavor  with a slight saltiness , its  firm  texture  makes it a tasty ingredient. Put them in a cocktail or martini as a garnish. Use them to complement cured meats, aged and fresh cheeses, and dried fruits, and make  charcuterie boards . Serve them together with   oven-roasted   chicken ,   pork ,   beef , and   rabbit . Toss them in   salads ,  sauces ,   and  dips .  Add them to  sandwiches ,  wraps , and  panini . Put them on  crusty bruschetta ,  pizza ,   focaccia . Use them to make traditional Italian dishes, such as pasta alla puttanesca , caponata , baccalà in umido , and more.  No matter how you choose to enjoy them, the slightly salty, earthy  flavor  and crisp texture  of our  Capers  will surely satisfy you!  Buon appetito! Product of Italy Simple, ready-to-eat capers in a mild vinegar brine Made with all-natural, high-quality ingredients,  including capers, vinegar, and salt No artificial coloring, flavoring, or preservatives Vegan-friendly If you like our  Capers ,   you should try them with  traditional, oven-baked taralli, cracker s, and   crostini  by  Mantova!  Click here to see our   Taralli, Crackers & Crostini! Sold on Mantova Fine Italian Food (https://mantovafood.com/products/mantova-capers-3-5-oz). The price shown is the retail price on that storefront on 2026-10-27, not a GreenB2B quote or a wholesale price.