Mantova Cantucci with Cranberries, 7 oz.

The Old-World, Rustic Taste of Tuscany Mantova Cantucci with Cranberries  are  traditional ,  twice-baked, oblong-shaped, crunchy cookies , also known as biscotti di Prato , made in  Italy with all-natural, high-quality ingredients , including wheat flour, sugar, chocolate chunks, sunflower oil, and more. With a sweet, earthy flavor  and fruity, tart   notes of cranberries , its crunchy, crumbly   texture makes it an irresistibly tasty cookie . Eat them as a breakfast cookie or an afternoon snack, and dunk them in  coffee , tea , cappuccino , latte,   macchiato , and more. Crumble them and sparkle them over yogurt, custard, parfaits, ice cream, gelato , and more. Serve them as a  traditional, Tuscan dessert with vin santo   — a sweet, dessert wine, and enjoy them just like they are eaten in Tuscany .  No matter how you choose to enjoy them, the sweet, chocolatey flavor and crumbly texture of our Cantucci with Cranberries  will surely satisfy you! Buon appetito! Product of Italy Traditional ,  twice-baked, crunchy cantucci with cranberries Made with all-natural, high-quality ingredients,  including wheat flour, sugar, cranberries, sunflower oil, and more. No artificial coloring or preservatives Vegan-friendly If you like our  Cantucci with Cranberries , you should try them with elegantly aromatic, delicately roasted whole espresso beans  and compatible espresso capsules by  Caffè  Trombetta !  Click here to see our   Espresso by Caffè  Trombetta ! Sold on Mantova Fine Italian Food (https://mantovafood.com/products/mantova-cantucci-with-cranberries-7-oz). The price shown is the retail price on that storefront on 2026-10-27, not a GreenB2B quote or a wholesale price.