CIBOULETTE BLEU | Persian Blue Salt + Chives + Butterfly Pea

Mineral blue. Green lift. Table drama. Persian blue salt from Semnan, Iran. Rare blue halite with streaks formed under ancient pressure. Optical blue from sylvite in the crystal lattice. Clean, crystalline salinity. Chives snipped for mild allium freshness. Herbaceous clarity that reads as spring onion on warm dishes. Built as a finishing salt for everyday cooking. Butterfly pea flower for natural blue. pH-sensitive anthocyanins shift toward violet with citrus or acids. A quiet floral note and a visible color story. Short composition. No fillers. Use on eggs, crushed potatoes, asparagus, and garden greens. Finish scallops, white fish, carpaccio, oysters, sushi rice, and burrata. Fold into cultured butter or fresh cheese. Rim sours and spritzes, then add lemon for the color shift. Ingredients Persian blue salt, Semnan provenance. Chives. Butterfly pea flower powder. Sold on La Botanique Sacree (https://labotaniquesacree.com/products/ciboulette-bleu-persian-blue-salt). The price shown is the retail price on that storefront on 2026-10-22, not a GreenB2B quote or a wholesale price.