Black Truffle Pecorino

Earthy, intense, unmistakably truffle. Our take on Pecorino al Tartufo brings bold Italian character to a plant-based wedge. Hand-crafted with our proprietary cultures and aged to perfection, this small-batch vegan cheese (5 oz wheel) carries rustic Italian soul and a rich truffle aroma that lingers. Perfect for charcuterie boards, entertaining, or elevating a weeknight pasta night. Ingredients: Water, White Rice Flour, Coconut Oil, Cashews, White Miso (Organic Whole Soybeans, Organic Rice, Koji Spores [Aspergillus Oryzae], Sun-Dried Sea Salt, Water), Salt, Nutritional Yeast, Truffle Base (Black Summer Truffles Brisures [Black Truffle, Truffle Juice], Carob Powder, Salt, Natural Truffle Flavor), White Vinegar, Natural Flavor, Lactic Acid, Porcini Powder, Garlic Powder, Onion Powder, Mustard Powder. Allergens: Tree Nuts (Cashews), Soy, Coconut Nutrition Info (per 1 oz serving): Calories 85, Total Fat 6g (8%), Sat Fat 4.5g (22%), Trans Fat 0g, Cholesterol 0mg, Sodium 330mg (14%), Total Carb 7g (3%), Fiber 0g, Total Sugars 0g (0g added), Protein 1g, Vit D 0%, Calcium 0%, Iron 2%, Potassium 1%. Tasting Notes. Rustic Italian Soul | Rich Truffle Aroma The Experience. Shave over hot risotto or crown a charcuterie board with thick slices alongside dried figs. We ship it cold-packed to lock in peak freshness and flavor.  Made with real cashew milk, no dairy required. Sold on Rebel Cheese (https://rebelcheese.com/products/black-truffle-pecorino). The price shown is the retail price on that storefront on 2026-10-27, not a GreenB2B quote or a wholesale price.